New Sandwich of the Month: DE VITEL TONNÈ.

De Vitel Tonnè reinterprets an icon of Piedmontese cuisine with a contemporary touch: tender veal, creamy tuna sauce and carefully selected vegetables come together in a composition that is elegant, familiar and strikingly modern.

CAPER BERRIES, AN UNEXPECTED REFINED SALINITY.
The defining detail of De Vitel Tonnè is the caper berry. More delicate, juicier and almost vegetal than the traditional caper, it introduces a new dimension of flavour. Its subtle salinity cuts through the richness of the tuna sauce while enhancing the delicate sweetness of the veal, creating a balance that is vibrant and refined. Fresh tomato contributes gentle acidity and juiciness, while the sauce envelops every ingredient without ever becoming heavy. Built on culinary heritage and contemporary precision, this is a panino that feels instantly familiar yet never predictable. A timeless Italian classic, reimagined with elegance for today.